Main Course
January 4, 2019
skeyo
0
Curry Chicken
755 din.
with wegetables and mushrooms
Arabian Marinated Chicken
755 din.
in red sauce with couscous salad
Rolled Chicken
795 din.
in horseradish sauce on celery puree
Marinated Chicken Drumstick
835 din.
with apple puree, roasted vegetables and kajmak
Strip Steak
955 din.
marinated in honey with lettuce and rucola
Pork Neck
865 din.
marinated in marsala, prunes and rosemary. Served on cold potato, mustard and seed puree
Long Cooked Pulled Pork
865 din.
with rustic puree in aromatic herbs sauce
Artisanal Saussages
865 din.
with onion and potatoes and mustard rosehipe dip
